Animal salt

About the product

These molds are used for the purpose of providing and covering the needs of vitamins and mineral substances that must be present when feeding large and small-headed animals.

Pulverized Salt For Food Grade & Industry, Chemical properties
RMSLimitsP&G	Value analysis	TM	Units	Item
LSL:98.5	99.10	Es:273-4/2005	%	-Assay as NaCl
USL: 1.00	0.28	Es:2732-3/2005	%	– Volatiles as H2O
USL: 5.0	0.345	Es:2732-5/2005	%	– Sodium Sulphate asNa2SO4
USL: 1500	0.098	Es:2732-6/2005	%	-Water insolubles ( free from lead )
USL: 4000	0.042	Es:2732-7/2006	%	– Calcium as Ca
USL: 20	5	Es:2732-9/2006	PPM	– Iron as Fe
USL: 2000	0.075	Es:2732-7/2006	%	– Magnesium as Mg
LSL: 900 USL: 1260	1185	measured in a graduated cylinder	g/l	– Density

ABOUT THE PRODUCT

Salt is an essential nutrient for animals consuming vegetable feeds (forage, silage, hay, straw, cereal grains) that contain insufficient amounts of sodium (Na) and chlorine (Cl). Both minerals are necessary to maintain the ionic balance of animal body fluids

For dairy cows, salt intake from licks is a precondition for subsequent consumption of adequate amounts of forage, which enables to achieve the cow’s full milk production potential

Animals consume the licks by licking them. To ensure salt intake is adequate for a given group of animals, licks should be available “at will”. This will not result in excessive salt intake that would be a threat to animal life or health. Once the sodium and chlorine needs are met, the animals will only lick the amount of salt that meets those needs

BENEFITS OF USING

ANIMAL SalT

Supplements deficient essential minerals

Supports the proper function of the animal nervous and immune systems,

Improves animal appetite,

Ensures proper conditions for animals to grow and reproduce,

Improves overall appearance of animals (better coat condition, normal growth).